Our Drinks

DRAUGHT BEER

• BADGER BEST BITTER

  CLASSIC AUBURN-COLOURED BITTER –
  A thirst-quenching beer that combines our finest Flagon ale malt with a small amount of crystal malt to give a subtle malt character.

• THE FURSTY FERRET

  MORISHLY MALTY, AMBER ALE –
  Dark crystal malt delivers a full-bodied biscuity taste, rounded off with a subtle floral & lemon hop aroma.

• THE LEGENDARY TANGLE FOOT

  DECEPTIVELY DRINKABLE GOLDEN ALE –
  Finest English Flagon barley, together with Goldings & Challenger hops deliver balanced flavours of crisp malt & subtle hop, with a delicate pear drop aroma.

• THE WICKED WYVERN

  WEST COAST STYLE IPA –
  This IPA is brewed with Amarillo, Cascade & Mosaic hops. It has a flaring deep bronze colour, a citrus aroma of zesty grapefruit, a bitter hop character & a dry hoppy finish. A wonderfully refreshing & well-balanced beer.

BOTTLED BEER

• THE HOPPING HARE

  LIGHT, HOPPY PALE ALE –
  A marriage of aromatic citrus American Amarillo & Cascade hops & the finest English Flagon barley.
  
  Winner of the best golden ale in the UK at the World Beer Awards 2018.

• THE GOLDEN CHAMPION

  BRIGHT GOLDEN ALE –
  Light & refreshing, a crisp taste of summer with floral hints of elderflower.

• THE BLANDFORD FLY

  SWEET & SPICY GOLDEN ALE –
  A unique golden ale with a refreshingly different ginger taste, offset with hints of sweet toffee.
  
  Awarded UK silver in the flavoured herb and spice category at the World Beer Awards 2018.

• THE CRANBORNE POACHER

  RICH & FRUITY RUBY ALE –
  Crystal & chocolate malts provide a full-bodied taste with sweet, complex flavours of damson & liquorice.
  
  Winner of UK gold in the flavoured fruit & vegetable category at the World Beer Awards 2018.

Bottled Cider

• Old Mout Berries & Cherries

  This fun, fruity cider brings all the summer fruits together in one super refreshing glass!

• Old Mout Kiwi & Lime

  Serve with a wedge of lime & drink it over ice with friends.

• Old Mout Pineapple & Raspberry

  The meeting of exotic pineapple & tart raspberries, blended to remind you of balmy, far-flung places.

• Old Mout Strawberry & Pomegranate

  One for the sweet of tooth, with a sweet strawberry & juicy pomegranate tang.

Draught Lager

• FORUM

  A refreshing Helles style lager from Hall & Woodhouse, with a delicate flavour from the Weihenstephan yeast & a subtle fruity lemon character from Hallertau Blanc & Huell Melon hops.
  
  The name refers not only to Blandford Forum, the location of the Hall & Woodhouse brewery, but also to a meeting or gathering where ideas & views can be exchanged.

• BIRRA MORETTI

  The ultimate Italian lager since 1859, Birra Moretti’s special blend of high quality hops creates a smooth & full-bodied lager with wholemeal bread top notes, which are cut by a delicate citrus note.

Bottled Lager

• Heineken 0.0

  A refreshing alcohol-free lager characterised by fruity & fresh malt notes & a light body. At just 69 calories, this is a great refreshing drink for all.

• Heineken

  This lager is characterised by banana & candy fruitiness, fresh maltiness & a clean, bittersweet finish.

• Sol

  A delicate flavour combining cereal notes with a subtle, sweet bubblegum fruitiness. A very drinkable lager that does what it's designed for – to be enjoyed ice cold, in the sun, with friends.

• Peroni Nastro Azzurro Gluten-Free

  Peroni has perfected this gluten-free recipe for Italy’s most iconic lager – with the same crisp & refreshing taste & notable citrus aroma as the original.

• Brooklyn Lager

  Amber-gold in colour with a firm malt centre, Brooklyn Lager is ‘dry-hopped’ for a long, cold maturation, which results in a wonderfully flavourful lager that is smooth, refreshing and very versatile with food.

• Tanqueray London Dry

  Charles Tanqueray perfected his London Dry gin 180 years ago & his
  recipe, which achieves a perfect balance of four botanicals, remains a timeless classic today.

• Tanqueray No. Ten

  A super-premium gin, Tanqueray No. TEN is handcrafted in small batches & uses whole fresh citrus fruit in the distillation process.

• Hendrick’s

  Hendrick's uses 11 peculiar botanicals along with uniquely curious infusions of cucumber & rose petals to create a wonderfully refreshing taste with a delightfully floral aroma.

• Pinkster

  Fresh raspberries are steeped in the triple-distilled spirit, creating a dry yet subtly smooth finish.

• Langley’s No.8

  A perfectly balanced gin of classic taste, Langley’s No.8 is made with a secret blend of 8 botanicals, harvested at their freshest.

• Conker Dorset Dry

  Distilled in Bournemouth in Dorset’s first gin distillery, the Dorset Dry is a refreshing take on a classic juniper-led London Dry, with bright Dorset notes of elderberries, samphire & handpicked gorse flowers.
  
  Conker Perfect Serve – Conker Dorset Dry gin topped with Fever-Tree Indian Tonic, with lime to garnish.

• Brooklyn

  A super-premium, small batch gin made in New York. Fresh, with juicy citrus notes that enhance both classic & contemporary gin serves.

FLAVOURED GIN

• Tanqueray Flor De Sevilla

  A unique distilled gin made with Sevilla orange essences & other fine botanicals. Inspired by Charles Tanqueray's original recipes & the ripening oranges growing on the trees in sun-drenched Seville.

• Whitley Neill Rhubarb & Ginger

  Inspired by the glory of English country gardens, the essence of rhubarb adds a tart, crisp edge to the smooth English gin base, whilst the ginger extract warms the palate for a full-bodied finish.

NON-ALCOHOLIC SPIRIT

• Seedlip Garden 108

  A herbal & floral blend of handpicked peas & home-grown hay with traditional plant distillates in celebration of the English countryside.

• Seedlip Spice 94

  An aromatic & complex blend of Jamaican allspice berry, cardamom, bark & citrus peel distillates.

TONIC

• Fever-Tree Indian Tonic

  Uniquely fresh tasting with subtle & supportive citrus notes that are perfectly balanced by naturally sourced quinine.
  
  Pairs perfectly with Conker Dorset Dry, Langley's No.8 & Tanqueray No. TEN

• Fever-Tree Refreshingly Light Indian Tonic

  By using fruit sugars, Fever-Tree has created a naturally sourced, low calorie tonic with 46% fewer calories.
  
  Pairs perfectly with Brooklyn & Whitley Neill Rhubarb & Ginger

• Fever-Tree Elderflower Tonic

  Soft, subtle flavours of freshly handpicked elderflower give a perfect balance to the tonic's natural quinine.
  
  Pairs perfectly with Hendrick’s, Pinkster & Seedlip Garden 108

• Fever-Tree Aromatic Tonic

  Made using South American angostura bark, perfectly balanced with sweet, spicy notes of cardamom, ginger, vanilla & pimento berry.
  
  Pairs perfectly with Seedlip Spice 94, Tanqueray Flor De Sevilla & Tanqueray London Dry

• Smirnoff Black

  A special vodka made in copper pot stills, distilled from Russian grains & filtered through silver birch charcoal. Very smooth & supple.

• Ketel One

  The exceptionally smooth, family-made, super-premium vodka from Schiedam, Holland. Inspired by more than 325 years of family tradition & distilling expertise.

• Ketel One Citroen

  This flavoured vodka begins with Ketel One vodka, infused with the essence of four types of lemons & two types of limes to enhance the freshness.

• Black Cow

  The only vodka made entirely from milk, which results in an exceptionally smooth finish & unique creamy character. It is made at The Black Cow Distillery, located right in the heart of Childhay Manor organic farm, set in the beautiful rolling countryside of West Dorset.
  
  Black Cow Perfect Serve – The Pink Cow – Black Cow vodka, topped with Fever-Tree Aromatic Tonic & a slice of orange.

• Grey Goose

  One of the world’s most iconic super-premium vodkas. Grey Goose is produced using wheat & water from Grand Champagne in France using only high-quality ingredients that make this award-winning vodka desired the world over.

• Belvedere

  Crafted from 100% Polska rye & pristine water from their own natural well, Belvedere vodka contains zero additives, revealing the beautiful & layered taste of the world’s first super-premium vodka.

WHITE

• Macabeo, Bodegas Borsao – Spain

  Ripe, refreshing and fruity with nutty stone
  fruit flavours and a dash of minerals.

• Chenin Blanc, Paarl Heights – South Africa

  Dry & fruity with classic baked apple & zippy citrus aromas. Soft & delicate apple fruit on the palate well balanced by crisp acidity.

• Pinot Grigio, Mirabello – Italy

  Gentle floral and citrus aromas. Fresh, crisp and delicate on the palate with lightly honeyed fruit balanced by lemony acidity.

• Chardonnay, Between Thorns - Australia

  Crisp & fruity with tropical aromas, followed by flavours of juicy nectarines & peaches & a hint of vanilla.

• Viognier, Domaine de Vedilhan – France

  Honeysuckle & apricot on the nose. Richly
  textured & nicely balanced with flavours
  of apricots & a satisfying & delicate finish.

• Sauvignon Blanc Marlborough, Sileni Cellar Selection – New Zealand

  Tropical gooseberry & elderflower flavours with a refreshingly clean, zingy finish.

• Picpoul de Pinet, Baron de Badassière – France

  Pale lemon in colour with crisp apple aromas complemented by a citrus edge.
  On the palate, it has a good balance of
  ripe, yellow plums & greengages & a fresh lime zest acidity that continues through the finish.

• Rioja, El Coto Blanco – Spain

  Pale yellow in colour & dry & fresh on the palate with aromas of peaches, apples,
  citrus & tropical fruits. The finish is fresh
  & fruity with hints of melon.

• Gavi, La Luciana – Italy

  Zesty citrus fruit & lightly floral characters
  with hints of apple & pear. Fresh, steely
  acidity & mineral characters, balanced by
  notes of melon & stone fruits.

• Riesling, Rag & Bone – Australia

  This delicious wine has been compared
  to ‘lime on the rocks’ with lots of different
  flavours, but crucially it finishes clean & dry with fresh, crisp, limy acidity.

• Chablis, Domaine de la Motte – France

  Nervy, mineral fruit with added depth from a small addition of oak-aged wine. Typical of the Motte style, this gives the wine a richness & balance.

• Sancerre, Domaine des Brosses – France

  Bright & pale golden. A fresh, citrus palate
  with herbaceous notes of hay & nettle.
  Richly textured but with crisp acidity & textbook minerality, leading to an elegant finish.

RED

• Garnacha, Bodegas Borsao – Spain

  Very easy drinking with juicy bramble, cherry & redcurrant flavours. Smooth tannins with hints of liquorice & black pepper.

• Shiraz, Paarl Heights – South Africa

  Fresh & vibrant, positively brimming with
  autumn fruits. A bright palate with cranberry fruit, leading to a long, sensual finish.

• Merlot, Andes Peaks – Chile

  Intense aromas of ripe plums and a hint
  of mocha. The palate is smooth with well-rounded tannins and balanced acidity.

• Shiraz/Cabernet Sauvignon, Wildcard – Australia

  Vibrant red blend with a dark purple hue.
  Rich aromas of plum, blackcurrant &
  raspberry on the nose. The Shiraz provides layers of ripe plum & mocha that integrate seamlessly with the mint & blackcurrant flavours from the Cabernet Sauvignon. The result is the perfect balance of fruity, savoury & spice characters.

• Côtes du Rhône, Les Terres du Roy – France

  Enticing nose that is ripe & concentrated
  & full of black & red berry fruit. Supple
  & rich, yet balanced with crisp acidity.

• Rioja, Artesa, Organic – Spain

  Oaky, herbal notes combine with vibrant
  plum & cherry aromas from the Tempranillo grapes in this organically produced Rioja, to give a complex wine with juicy brambly fruit, black pepper & lifted, savoury characters.

• Malbec, Nieto – Argentina

  Dark and powerful with a great concentration of berry fruit, plums and figs, together with a smoky vanilla character and hints of liquorice.

• Beaujolais Villages, Dominique Morel – France

  Clear ruby in the glass with delicate cherry perfumes. The rounded palate is full of fresh red berry fruit. Elegant & well balanced with good acidity.

• Chianti Classico, San Felice – Italy

  Fresh, bitter cherry flavours of the Sangiovese grape, together with ripe red fruits. Good depth with fine tannins & a long supple finish.

• Pinot Noir Marlborough, Ribbonwood – New Zealand

  Lush & rounded on the palate with dark
  & summer fruit compote flavours, along
  with some savoury, smoky bacon & dried herb notes. Some gentle supporting oak & dark chocolate flavours linger on the finish.

• Chateauneuf-du-Pape, Cuvée Papale – France

  Warm dark fruit aromas with spices,
  pepper and a hint of vanilla. Intense rich
  and silky flavours of damson, red fruit,
  spice and stoney minerals with a warm
  elegant finish.

ROSé

• Bodegas Borsao Rosé – Spain

  A well balanced & fruity rosé with aromas of strawberry jam & a hint of mid palate sweetness.

• Torres Natureo Rosé (Non-Alcoholic) - Spain

  A blend of Syrah & Cabernet Sauvignon grapes, with a small amount of skin contact allowed prior to fermentation, creating the vibrant pink colour. Fresh & light with ripe red & black fruit flavours.

• White Zinfandel Rosé, Another Story – USA

  A medium to sweet blush rosé with lots of wild strawberries on the nose, supported by a bright, berry fruited palate & juicy fruit finish.

• Pinot Grigio, Ancora Rosé – Italy

  Pale, dry, fresh & fruity with delicate aromas of red berries & a palate of lush summer fruits.

• Alpha Zeta Rosato – Italy

  Pale pink in colour with attractive aromas of strawberries & cherries, complemented by subtle floral notes. Dry on the palate, with a vibrant red fruit character & a fragrant finish.

• Provence Rosé, La Vieille Tour – France

  A beautiful pale, dry rosé. Delicately perfumed with sweet strawberry fruit aromas. On the palate it offers soft & pleasantly dry fruit & an elegant, dry finish.

SPARKLING

• Cava, Mas Macia, Brut – Spain

  A classic blend of traditional Cava grapes. White fruit & citrus aromas lead to a complex palate with green apple, stone fruit & a touch of white spice. Delicate fine bubbles give way to a long finish & a gentle savoury twist.

• Prosecco Di Valdobbiadene Spumante, Domenico de Bertiol – Italy

  Lightly aromatic herbal nose with hints of crusty bread, apples & peaches which leads to a creamy, lemon-tanged palate & a bright, lively finish.

• Langham Classic Cuvée – England

  A golden colour with a stream of fine bubbles. The nose has aromas of red apple & brioche, giving way to a palate with a luxurious mouthfeel & flavours reminiscent of honeydew, melon & poached pear. An elegant acidity brings poise to the palate, providing a mouth-watering finish.

• Langham Rosé – England

  Beautiful salmon pink colour & a fine stream of small bubbles with a rich nose of buttery pastry, strawberry & fresh red cherry. The palate is light & refreshing with flavours reminiscent of summer fruit pudding & a complex honeyed richness on the finish.

CHAMPAGNE

• Joseph Perrier Cuvée Royale NV – France

  Stylish and elegant aromas of citrus fruit
  peel, reinette apples and vineyard peaches, followed by hints of vanilla and cinnamon. Soft persistent bubbles.

• Joseph Perrier Cuvée Royale Rosé NV – France

  Pretty pale rose colour with fresh delicate
  red fruit notes. Dry & elegant with soft
  persistent bubbles.

• Moët et Chandon Impérial Brut NV – France

  Dry style and pale yellow in colour with
  shades of green. Delicately vinous with
  a lime and vine blossom.

MALT WHISKY

• Highland Park 12 Year Old

  The Orkney Single Malt with a Viking soul, Highland Park is a perfect harmony of aromatic smoky peat, sweet heather honey & rich fruit cake.

• Laphroaig 10 Year Old

  From a storm-lashed island off the west coast of Scotland comes Laphroaig – meaning ‘beautiful hollow by the broad bay’. The most richly flavoured of all Scotch whiskies.

• Dalwhinnie 15 Year Old

  A classic example of Highland Single Malt Scotch Whisky, from the highest & coldest distillery in Scotland. Smooth & sweet with notes of heather & honey, it is best enjoyed neat or on the rocks.

• Oban 14 Year Old

  A Single Malt Scotch Whisky in which the rich, complex flavours of the Highlands mingle with the peaty, maritime character of the islands. Enjoy it neat or with a little spring water.

• Lagavulin 16 Year Old

  An intensely flavoured, smoky & rich Single Malt Scotch Whisky that is revered by connoisseurs & is, for many, the definitive Islay malt. Its distinctive smoky flavour is complemented by delicious dried fruit sweetness, making it a beloved dram.

BLENDED WHISKY

• Monkey Shoulder

  A small batch of different Speyside single malts which are expertly blended, marrying fruity aromas & mellow vanilla notes to create a richness & vibrancy that’s perfect for mixing.

IMPORTED WHISKEY

• Maker’s Mark

  Soft red winter wheat, instead of the usual rye, creates a one-of-a-kind, full-flavoured bourbon that’s easy to drink.

GOLDEN RUM

If rum makes you conjure up images of pirates and sailors brandishing wooden barrels and singing “yo, ho, ho and a bottle of rum!” you’re not far wrong. That’s because as a Caribbean commodity we’ve been shipping this sugary spirit to English shores since the 17th Century. Here’s our pick of some of the tastiest rums going.

• Havana Club Añejo Especial

  A blend of young & old rum bases, to craft a perfectly smooth & balanced flavour. The use of selected young white oak barrels for the double ageing process creates a unique taste profile with notes of vanilla & caramel.

• Pampero Añejo Especial

  Using oak barrels to pioneer a new ageing process, Pampero’s rums took on such depth & smooth complexity even the government were convinced & changed the very laws of rum making to enhance their quality.

• Appleton Estate Rare Blend Aged 12 Years

  The rare Jamaican rums that make up this blend have all been aged for a minimum of 12 years, creating a rum with deep oak & fruity cocoa notes followed by delicate molasses, vibrant orange peel, rich vanilla, subtle coffee & a hint of toasted oak & almond. It is best enjoyed neat or on the rocks.

DARK RUM

• Havana Club Añejo 7

  A stylish & exceptionally rich rum. Intense, but round & smooth, its complex aged notes combine with a crispness reminiscent of its sugarcane origins to give a rum that pays tribute to Cuba’s rum making tradition.

• Flor De Cana 7 Gran Reserva

  A single estate rum from Nicaragua, enriched by an active volcano, naturally aged without sugar, additives or artificial ingredients & distilled with 100% renewable energy.

• Angostura Reserva 7 Year Old

  Chocolate & sweet vanilla spice characterise this versatile Trinidadian rum which has a dry, toasted finish.

SPICED RUM

• RedLeg

  A spiced rum made with Caribbean spirit. A satisfying combination of sweet & spice with a smooth taste & warming ginger aroma.

• The Kraken

  Named after the sea beast of myth & legend, The Kraken rum is bold, rich, black & smooth.

DARK SPIRIT MIXERS

• Fever-Tree Madagascan Cola

  A rich blend of citrus & spice from around the world, Fever-Tree has carefully created a cola to enhance & complement the finest rums, whiskies & bourbons.
  
  Pairs perfectly with Angostura Reserva 7 Year Old, Flor De Cana 7 Gran Reserva, Havana Club Añejo Especial, Havana Club Añejo 7 & Pampero Añejo Especial

• Fever-Tree Smoky Ginger Ale

  A rich, dry ginger taste combined with woody & smoky flavours with a hint of citrus.
  
  Pairs perfectly with Maker’s Mark & Monkey Shoulder

• Coca-Cola Signature Mixers Spicy Notes

  With a warm introduction that gives way to a fiery finish, this Signature Mixer is a sophisticated & complex blend – citrusy lime, ginger, spicy jalapeño, fragrant rosemary & aromatic jasmine.
  
  Pairs perfectly with RedLeg & The Kraken

FLAVOURED SPARKLING

• Rio Tropical

  A delicious blend of 10% real orange, guava, apricot, mango & passion fruit juice in lightly sparkling spring water.

• Rio Tropical Light

  No added sugar and only 17 calories, but the same great-tasting blend of 10% real orange, guava, apricot, mango & passion fruit juice in lightly sparkling spring water.

• Sanpellegrino Limonata

  Be transported to the lemon groves of Southern Italy. With 16% juice from ripe lemons, Sanpellegrino Limonata is in a league of its own.

• Cawston Press Sparkling Cloudy Apple

  Pressed Braeburn, Jonagold & Gala apples blended with sparkling water.

• Cawston Press Rhubarb & Apple

  Pressed pink rhubarb & apples blended with sparkling water.

• Karma Gingerella Ginger Ale

  Mother Nature's magical healer – ginger grown organically by Fairtrade farmers in Sri Lanka. Its clean, crisp & fiery kick comes from a unique blend of organic ginger, lemons, sugar, spice & a fair deal for the people who grow them.

• Belvoir Light Elderflower Pressé

  Made on Belvoir’s own farm, this pressé is bursting with elderflowers & lemon juice. Made with natural ingredients & nothing artificial, each bottle contains only 50 calories.

• Belvoir Light Raspberry Lemonade

  Made with 100% natural ingredients & gently sparkling spring water, this raspberry lemonade is bursting with real pressed raspberries & lemons. Each bottle contains only 53 calories.

DIFFERENT (BUT DELICIOUS!)

• Soda Folk Cream Soda

  Made with a blend of Madagascan vanilla extracts, with a rich creamy taste & a bit of cedar & smokiness to give it depth.

• Firefly Pomegranate & Elderflower

  A lush pomegranate livener, with a kick of kola nut.

FRUIT JUICES

• Big Tom Spiced Tomato

  Blended with over 20 herbs & spices, Big Tom is an award-winning spiced tomato juice.

• Martin Frobisher’s Cranberry

  Martin Frobisher’s is made with delicious tart, tangy cranberries. Sourced from the province of Quebec, Canada, this quaffable tipple is 100% natural with nothing artificial.

• Pago Premium Orange

  Perfectly refreshing sweet & sour balance of pure oranges with satisfying delicious fruit pieces. Simply 100% fruit, nothing added.

• Pago Premium Pineapple

  Velvety smooth & gently aromatic, Pago Pineapple is 100% pure juice & nothing else – no added sugar.

• Folkington’s Cloudy Apple

  Made from blending juices from Russet apples grown in several Wealden orchards in Sussex & Kent & one orchard in Herefordshire together with Jonagored apples also grown in Herefordshire.

COLA

• Diet Coke Classic Icon

  A lighter Coke taste with a no calorie lift.

• Coca-Cola Classic Icon

  The real thing since 1886, nothing refreshes like Coca-Cola Classic in the classic glass bottle.

GINGER BEER

• Fentimans Traditional Ginger Beer

  A traditional brewed ginger beer with a complex, fiery & full flavour. Made using the finest natural ginger root.

CHILDREN

• Cawston Press Apple & Pear Fruit Water (Carton)

  Pressed apples & pears shaken up with water.

• Cawston Press Apple & Summer Berries Fruit Water (Carton)

  Pressed apples, strawberries & raspberries shaken up with water.

Bubbles

• Kir Royale

  Chambord black raspberry liqueur, Prosecco

  £ 6.50

• French 75

  Tanqueray gin, fresh lemon juice, sugar syrup, Prosecco

  £ 7.00

Modern Classics

• Aperol Spritz

  Aperol, Prosecco, soda

  £ 7.50

• Disaronno Sour

  Disaronno, pasteurised egg whites, fresh lemon juice, sugar syrup, Angostura bitters

  £ 7.50

• Long Island Ice Tea

  Smirnoff Black vodka, Tanqueray gin, Bacardi Carta Blanca rum, Cointreau orange liqueur, Don Cruzado tequilla, fresh lemon juice, coke

  £ 7.50

• Cosmopolitan

  Ketel One Citroen vodka, Cointreau orange liqueur, fresh lime juice, cranberry juice

  £ 7.50

• Tom Collins

  Tanqueray gin, fresh lemon juice, sugar syrup, soda

  £ 7.50

• Classic Daiquiri

  Bacardi Carta Blanca rum, fresh lime juice, sugar syrup

  £ 7.50

• Bartender's Signature Daiquiri

  Ask your bartender for their personal Daiquiri recommendation

  £ 8.00

• Mojito Classic/Spiced/Raspberry

  You know what it is, now how do you like it?

  £ 7.50/£8.00/£8.00

• Old Fashioned

  Maker's Mark, sugar syrup, Angostura bitters

  £ 8.00

Signature Serves

• Juniper & Elderflower Spritz

  Tanqueray gin, cloudy apple juice, Sauvignon Blanc, Bottlegreen Elderflower cordial, soda

  £ 7.50

• Bramble

  Tanqueray gin, fresh lemon juice, sugar syrup, Chambord black raspberry liqueur

  £ 8.00

• Bloody Mary

  Smirnoff Black vodka, fresh lemon juice, celery salt, black pepper, Worcester sauce, Tabasco, tomato juice, red wine.
  As perfected at H&W Bath

  £ 7.50

• Espresso Martini

  Smirnoff Black vodka, Tia Maria coffee liqueur, fresh espresso, sugar syrup

  £ 8.00

• French Revolution

  Smirnoff Black vodka, Chambord black raspberry liqueur, pineapple juice, fresh raspberries.
  As perfected at The Crown Hotel, Blandford

  £ 7.50

• Clover Club

  Sipsmith London dry gin, Chambord black raspberry liqueur, Martini Rosso, lemon juice, pasteurised egg whites, fresh raspberries.
  As perfected at the Olive Branch, Wimborne.

  £ 8.00

• Dark & Stormy

  Kraken Spiced rum, fresh lime juice, sugar syrup, Angostura bitters, ginger beer.
  As perfected at H&W Bath

  £ 8.00

Virgin Cocktails

• Virgin Mary

  Fresh lemon juice, celery salt, black pepper, Worcester sauce, Tobasco, tomato juice

  £ 4.00

• Virgin Mojito

  Fresh lime juice, sugar syrup, ginger beer, mint

  £ 4.00

• Virgin English Garden

  Cloudy apple juice, elderflower cordial, fresh lime juice, mint

  £ 4.00

100% Arabica, ethically sourced, perfectly crafted

All our coffees come with a double shot as standard. If you prefer your coffee decaffeinated, made with soya milk, or you like the addition of a flavoured syrup, please just ask our team.

• Espresso

  Regular	Small
  £ 2.15	-

• Macchiato

  Regular	Small
  £ 2.15	-

• Americano

  Regular	Small
  £ 2.65	£ 2.45

• Cappuccino

  Regular	Small
  £ 3.05	£ 2.75

• Latte

  Regular	Small
  £ 3.05	£ 2.75

• Flat White

  Regular	Small
  £ 2.75	-

• Mocha

  Regular	Small
  £ 3.15	£ 2.95

CANTON TEA

From misty mountains and sun-kissed plains, the independent British company Canton Tea brings us the World’s best teas and herbal infusions. They source their teas direct from small, family-run farms, buying seasonally to ensure our teas are authentic, fresh and full of flavour.

• Selection of Tea

  - Traditional English Breakfast
  - Decaf English Breakfast, Classic
  - Earl Grey
  - Darjeeling
  - Jade Tips
  - Green Tea
  - Red Berry & Hibiscus
  - Lemongrass & Ginger
  - Triple Mint & Chamomile

  Pot for One	Pot for Two
  £ 2.60	£ 4.60

CHOCOLATE

Our indulgent DARK hot chocolate balances the bittersweet flavour of rich cocoa with subtle, fruity black cherry notes. Whereas our luxurious WHITE hot chocolate is mellow, milky and deliciously sweet

• Dark Hot Chocolate

  Regular	Small
  £ 3.15	£ 2.95

• White Hot Chocolate

  Regular	Small
  £ 3.15	£ 2.95

• Ultimate Hot Chocolate

  Flake, Maltesers, marshmallows and cream atop your favourite hot chocolate – rainy day decadence!

  Regular	Small
  £ 4.60	-

• Liqueur Hot Chocolate

  DARK hot chocolate with Cointreau liqueur OR WHITE hot chocolate with Chambord Black Raspberry liqueur.

  Regular	Small
  £ 5.25	-